On board the type 81 general purpose frigate HMS Ashanti (1959) alongside the fitting out berth at the Yarrow & Co Ltd shipyard at Scotstoun, Glasgow. The photographer is in the fruit and vegetable room between 38 and 41 stations on the centreline of 3 deck looking aft and to port showing wooden shelving with a cooling plant above. On the shelves are four cartons of standard sized EMB home produced eggs. On the deck are five cartons of fresh provisions from the victualling depot at H.M. Dockyard, Rosyth, Fife. A vertical format negative.